Home DecorOne Pot Hamburger Macaroni Soup Recipe

One Pot Hamburger Macaroni Soup Recipe


Floor beef, tender macaroni, and greens in a flavorful broth make this hamburger macaroni soup a hearty dinner the entire household will agree on!

overhead shot of hamburger macaroni soup

Chilly Climate Requires Scrumptious Soup!

I’m the primary to confess that I’m a soup fanatic! I really like that it’s made all in one pot – fewer dishes to scrub. I additionally love that leftovers are excellent for lunch the subsequent day.

However my favourite factor about hearty soup is that it not solely fills your stomach, it warms you proper up on a cold day. Add some home made rolls or sourdough bread for an particularly comforting meal.

There’s a purpose this macaroni hamburger soup has been a basic for years. It’s easy, filling, prepared in half-hour, and straightforward to adapt for choosy eaters.

Do you cook dinner macaroni earlier than including to soup?

So as to add probably the most taste to macaroni, it’s greatest to cook dinner it proper within the soup broth. As a bonus, you don’t have to scrub a further pot.

Some recipes do name for cooking macaroni earlier than including it to the soup, however this recipe is supposed to be fast and straightforward!

The best way to make hamburger macaroni soup

  1. SAUTE – Prepare dinner beef and onion in a big pot over medium excessive warmth. Add minced garlic and cook dinner one other minute. Drain off any fats.
  2. SIMMER – Stir within the broth, diced tomatoes, Worcestershire, sugar, oregano, basil, salt, and pepper. Convey to a boil over medium warmth, simmer for about 5 minutes.
  3. MACARONI – Add the raw elbow macaroni and simmer for one more 8 minutes, or till tender. Dump within the greens and warmth by means of.
  4. SERVE – Ladle sizzling soup into bowls. If desired, garnish with cheddar cheese or parmesan cheese.

Retailer leftovers in an hermetic container within the fridge for 3-5 days. You’ll be able to reheat it in a saucepan, or in particular person bowls within the microwave. I really like utilizing this microwave cowl to forestall splatters!

VARIATIONS:

  • You need to use rooster broth as an alternative of beef if that’s all you could have readily available.
  • For an excellent decrease in fats soup, use floor rooster or floor turkey.
  • As a substitute of elbow macaroni, you should use one other pasta. Simply needless to say it’s possible you’ll want to regulate the cooking time.
  • So as to add a lift of protein, stir in a can of black beans or kidney beans.
spoonful of ground beef macaroni soup

Yield: 8 servings

Hamburger Macaroni Soup Recipe

bowl of hamburger macaroni soup

Floor beef macaroni soup is prepared in underneath half-hour and is totally scrumptious! We expect the easiest way to get pleasure from it’s with home made rolls.

Prep Time
5 minutes

Prepare dinner Time
20 minutes

Whole Time
5 minutes

Components

  • 1 pound lean floor beef
  • 1 medium yellow onion, diced
  • 2 cloves garlic, minced
  • 6 cups beef broth
  • 14.5 oz can diced tomatoes with juice
  • 1 Tbsp worcestershire sauce
  • 1 Tbsp granulated sugar (or brown sugar)
  • 1/2 tsp oregano
  • 1/2 tsp basil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 1/2 cups dry macaroni noodles
  • 1 1/2 cups frozen combined greens

Directions

  1. In a big soup pot, brown the bottom beef and onion over medium-high warmth. Add garlic and cook dinner one other minute. Drain off any extra fats.
  2. Add the broth, diced tomatoes, Worcestershire, sugar, oregano, basil, salt, and pepper. Convey to a boil, then cut back warmth to medium. Simmer for five minutes.
  3. Add the macaroni and simmer for about 8 minutes, or till noodles are tender.
  4. Add the veggies and warmth by means of. Style and add salt or extra seasonings if desired.

Notes

-Sugar could appear to be an odd ingredient in soup, but it surely helps reduce the acidity of the tomatoes.

Beneficial Merchandise

As an Amazon Affiliate and member of different affiliate packages, I earn a small quantity out of your buy, no value to you.

Vitamin Data:

Yield:

8

Serving Dimension:

1

Quantity Per Serving:

Energy: 240Whole Fats: 8gSaturated Fats: 3gTrans Fats: 0gUnsaturated Fats: 4gLdl cholesterol: 50mgSodium: 975mgCarbohydrates: 21gFiber: 3gSugar: 8gProtein: 21g


Did you make this recipe?

Go away a remark under and pin the recipe to Pinterest!

For those who’ve by no means tried this basic soup, what are you ready for? It’s an ideal meal for a cold busy day!

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