This selfmade Honey Garlic Rooster is ideal to serve over rice or steamed greens. The candy and savory mix of honey, soy sauce, and garlic makes this 5-ingredient sauce irresistibly scrumptious on tender morsels of hen.
Don’t miss the video tutorial beneath to see how easy it’s to whip up this mouthwatering, sticky hen at house!
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We love easy hen recipes from Basic Tso’s Rooster to Lemon Rooster. For those who’re searching for simple and flavorful dinner concepts, make sure you add this Honey Garlic Rooster recipe to your Pinterest board. Its good mix of flavors makes it a fast, scrumptious meal everybody will love.
Honey Garlic Rooster Recipe
My whole household cherished this candy and sticky Honey Garlic Rooster! It’s so significantly better than frozen variations from the grocery retailer as a result of it’s made with actual, juicy items of hen breast with out being overloaded with heavy breading. The truth that it’s naturally sweetened with honey makes me like it much more! My children cleaned their plates and even went again for seconds!
This recipe is tremendous simple to make! It comes collectively in simply 20 minutes and is much better (and more healthy) than any takeout on the town. You’ve got full management over the substances in your meal, and this recipe can simply be doubled to feed a crowd or to create intentional leftovers for lunch the subsequent day!
Honey Garlic Rooster Video Tutorial
Watch me make this Honey Garlic Rooster. Whether or not you’re a newbie or an skilled prepare dinner, this step-by-step video could have you serving up this tender, juicy hen coated in a sticky honey garlic sauce very quickly. You don’t want to overlook this one!
Is Honey Garlic Rooster Spicy?
After I first made this recipe, I believed I had added an excessive amount of sriracha (1 Tbsp), however surprisingly as soon as I tossed the sauce with the hen, I may barely detect the spiciness in any respect, and neither may my children (which was a reduction as a result of they aren’t followers of spicy meals).
I really like you can simply modify the warmth on this sauce to your liking. For those who’re a fan of spice, be happy so as to add extra sriracha or perhaps a pinch of crushed crimson pepper flakes to offer the sauce an additional kick!
Substances for Honey Garlic Rooster
The important thing to creating nice Honey Garlic Rooster is creating the right stability of flavors with high quality honey and soy sauce. Permitting the sauce to thicken creates a deliciously sticky glaze that adheres to the hen, making certain each chunk is bursting with a lot taste.
- Rooster – boneless, skinless hen breasts lower into 1″ items.
- Soy Sauce – offers a salty distinction to the sweetness of the honey, making a well-balanced taste profile. It additionally helps tenderize the hen and offers the sauce its darkish shade. I desire a low-sodium soy sauce. Be happy to make use of a gluten-free model to make this recipe GF.
- Honey – provides a pure sweetness that enhances the savory soy sauce and garlic. The sticky honey offers this dish its distinctive sticky glaze.
- Corn Starch – Used to thicken the sauce and evenly coat the hen, creating a pleasant golden crust. Coating the hen in starch additionally helps the sauce keep on with the hen.
- Sriracha Sauce – provides a bit spice to the dish. You may add it to style.
- Garnish – I recommend topping this dish with sesame seeds you probably have them. You too can attempt almond slivers, parsley or cilantro.
Variations
Whereas this recipe is written for boneless, skinless hen breasts, the scrumptious Honey Garlic Rooster sauce works splendidly with quite a lot of proteins, together with:
- Rooster tenders
- Rooster thighs
- Rooster wings
- Stir Fry recipes
- Tofu “steaks†for a vegetarian possibility
- Shrimp or Fish
Make it spicy – Be happy so as to add extra Sriracha for additional warmth, or perhaps a pinch of crimson pepper flakes for a spicy kick. For a contemporary twist, attempt including ½ tsp of contemporary ginger (minced) together with the garlic.
Methods to Make Honey Garlic Rooster
I like to start out with the sauce so it will probably simmer and develop it’s sticky candy flavors when you prep the hen.
- Put together the Sauce – In a medium saucepan, mix water, soy sauce, honey, sriracha, and minced garlic. Set the saucepan over medium warmth and convey the combination to a boil, stirring often.
- Thicken the Sauce – In a small bowl, stir collectively 2 tablespoons of cornstarch and a pair of tablespoons of chilly water till dissolved. Pour the cornstarch slurry into the saucepan and stir till the sauce thickens. Scale back the warmth to low.
- Coat the Rooster – Add the hen items into a big zip-top bag and sprinkle the highest with cornstarch. Seal the bag and toss the hen inside till evenly coated with cornstarch.
- Cook dinner the Rooster – Set a big non-stick pan over medium warmth and evenly coat the underside with oil. Add the hen in a single layer and sauté for a couple of minutes on all sides till cooked by. Keep away from crowding the pan and prepare dinner in batches or use two skillets to hurry up the method.
- Add the Sauce – As soon as the hen is cooked, flip off the warmth. Pour the sauce over the hen and stir to coat. Season with salt and black pepper to style, if wanted.
- Garnish and Serve – Serve over white rice, if desired, and garnish with sesame seeds and sliced inexperienced onions.
What to Serve With Garlic Honey Rooster
Honey Garlic Rooster pairs fantastically over quite a lot of sides. A few of our favorites embrace:
- Rice: Whether or not you like basic White Rice, low-carb cauliflower rice, savory Fried Rice, zesty Cilantro Lime Rice, or hearty brown rice, rice is the right base for this dish.
- Greens: Strive Roasted Broccoli, Roasted Carrots, or Roasted Cauliflower
- Stir-Fried Greens: asparagus, inexperienced beans, bell peppers, snap peas, broccoli, mushrooms, onions, and zucchini.
- Noodles: Egg noodles or ramen noodles
Make-Forward
- To Refrigerate: Cool to room temperature, then switch it to an hermetic container. It may be stored within the fridge for as much as 3-4 days.
- Freezing: Freeze in a freezer storage bag or hermetic container for as much as 3 months.
- To Reheat: (from frozen) Thaw within the fridge in a single day. Then heat it within the microwave or on the stovetop over low warmth till heated by.
This Honey Garlic Rooster recipe is a fast and scrumptious possibility that can elevate your weeknight dinner with its wealthy flavors and satisfying texture. Utilizing only a few easy substances, you may create a dish that’s splendid for busy evenings or meal prep, making it a household favourite very quickly!
Extra Simple Rooster Recipes
For those who love this Garlic Honey Rooster recipe, make sure you take a look at these different easy-to-make hen dishes that can preserve dinner thrilling.
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Honey Garlic Rooster
Honey Garlic Rooster is a simple, 20-minute, 5-ingredient stir fry. The sticky honey sauce coats each morsel of hen with out additional breading. Serve this over a mattress of white rice and a few veggies for a simple dinner everybody will love.
Stop your display from going darkish
In a medium saucepan, mix water, soy sauce, honey, sriracha, and minced garlic. Set the saucepan over medium warmth and convey the combination to a boil, stirring often.
In a small dish, stir collectively 2 tablespoons of cornstarch and a pair of tablespoons of chilly water till dissolved. Pour the cornstarch slurry into the saucepan and stir till the sauce thickens. Scale back the warmth to low.
Add the hen items into a big zip-top bag and sprinkle the highest with cornstarch. Seal the bag and toss the hen inside till evenly coated with cornstarch.
Set a big non-stick pan over medium warmth and evenly coat the underside with oil. Add the hen in a single layer and sauté for a couple of minutes on all sides till cooked by. Keep away from crowding the pan and prepare dinner in batches or use two skillets to hurry up the method.
As soon as the hen is cooked, flip off the warmth. Pour the sauce over the hen and stir to coat. Season with salt and pepper to style, if wanted.
Serve over white rice, if desired, and garnish with sesame seeds and sliced inexperienced onions.
349kcal Energy35g Carbs40g Protein5g Fats
Vitamin Information
Honey Garlic Rooster
Quantity per Serving
% Each day Worth*
* % Each day Values are primarily based on a 2000 calorie weight-reduction plan.