Home made Strawberry Cream Cheese Recipe

A secret ingredient offers this strawberry cream cheese recipe extra strawberry taste than most. It’s incredible unfold on breakfast bagels, toast, and even muffins!

Freeze-dried fruit = the BEST Strawberry Cream Cheese Unfold

Nobody in my household will eat a morning bagel with out berry-flavored cream cheese. It’s fairly dear on the grocery retailer, so I’ve been attempting to duplicate it at house for years.

The primary time I made it, I simply beat in mashed contemporary berries, however it wasn’t as candy as the shop purchased selection, so my children didn’t adore it.

For years I made it utilizing my do-it-yourself strawberry jam. It’s tasty, however the consistency is sort of runny, even straight from the fridge.

Then I occurred to learn the label on the bathtub of Philadelphia strawberry cream cheese and noticed that along with pureed actual strawberries, it additionally requires dried berries. Bingo!

The freeze dried berries add tons of fruity taste with out including further moisture. It’s the key ingredient that the majority recipes pass over, and it makes an enormous distinction!

How you can make strawberry cream cheese unfold

1. PREP – Let the cream cheese sit at room temperature for a number of hours till it’s very smooth. Place it in a mixing bowl.
2. FREEZE DRIED BERRIES – Finely pulverize a scant half ounce of freeze dried strawberries in a meals processor. Add to the bowl.
3. FRESH BERRIES – Wash and hull the strawberries, then pulverize them till you might have a clean puree. Measure 1/4 cup into the bowl.
4. BLEND – Add the confectioners’ sugar and salt, then beat all of the elements for a number of minutes or till very clean. Be sure to scrape down the edges of bowl often with a spatula.
   For those who favor, you possibly can mix the cream cheese unfold within the meals processor, however since it’s important to maintain eradicating the lid to scrape the edges, I discovered it simpler to make use of a bowl and mixer.
5. CHILL – You may serve instantly, however it would thicken after you chill it for an hour or two.

Leftover strawberry cream cheese might be saved in an hermetic container within the fridge for as much as two weeks.

I don’t advocate freezing it as a result of because it thaws, it separates and turns into grainy.

PRO TIPS AND VARIATIONS:

• For greatest outcomes, your cream cheese must be fully softened, or you possibly can find yourself with lumps.
• You might have considered trying roughly powdered sugar relying in your style, and the sweetness of the strawberries you utilize.
• I like utilizing freeze dried berries as a result of they’re straightforward to finely grind, however you need to use dried strawberries as a substitute in the event you favor.
• For extra fluffy strawberry cream cheese, beat the combination for a number of minutes to include extra air.
• For a distinct taste profile, strive including vanilla extract or a little bit of lemon zest.

What to eat with strawberry cream cheese in addition to bread?

• Unfold it on pancakes, waffles, or French toast.
• Use it as a dip for fruit, vanilla wafers, pretzels, or graham crackers.
• It makes a tasty cheesecake filling for crepes, particularly in the event you add sliced strawberries.

MORE STRAWBERRY RECIPES:

Made with easy elements and prepared in minutes, this contemporary strawberry cream cheese unfold is very easy, and way more economical than retailer purchased!