Food And NutritionBroccoli Cheddar Orzo - Price range Bytes

Broccoli Cheddar Orzo – Price range Bytes


I’m completely in love with this one pot Broccoli Cheddar Orzo. It features a good quantity of contemporary chopped broccoli, freshly grated cheddar cheese, and, in fact, orzo pasta. It’s creamy, cozy, and comes along with minimal fuss—good for whenever you need one thing comforting and nourishing with out a pile of dishes. You’ll be able to simply serve this as a aspect with dinner on these busy weeknights, and belief me, your youngsters will like it!

Overhead view of broccoli cheddar orzo in a skillet.

Simple Recipe for Broccoli Cheddar Orzo

This tacky broccoli orzo jogs my memory of our broccoli cheese casserole, besides it’s so much faster to make on the stovetop. That dish is a household favourite, however this orzo model is my weeknight go-to. Every little thing cooks in a single pan, from the sautéed onion and garlic to the tender broccoli and creamy cheddar sauce, and it comes collectively in below half-hour. Actually, it’s the type of dish that makes me really feel like I’ve bought all of it collectively…even after I don’t. 😉


Broccoli Cheddar Orzo Recipe

Creamy, tacky, and filled with broccoli, this one pot Broccoli Cheddar Orzo is a fast and comfortable weeknight favourite that comes collectively in below half-hour.

Overhead view of creamy broccoli cheddar orzo in a skillet.

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  • 3 cups chopped broccoli florets* ($2.74)
  • 1 small onion, diced ($0.47)
  • 2 cloves of garlic, minced ($0.08)
  • 1 Tbsp olive oil ($0.22)
  • 1 Tbsp butter ($0.12)
  • 1 cup raw orzo pasta ($1.49)
  • 2 cups hen broth** ($0.26)
  • ½ cup heavy cream, room temperature ($0.59)
  • ½ tsp salt ($0.02)
  • ¼ tsp freshly cracked black pepper ($0.04)
  • â…› tsp cayenne pepper ($0.03)
  • 1 ¼ cup shredded sharp cheddar cheese ($1.42)

  • Chop the broccoli florets into small items, cube the onion, and mince the garlic cloves.

  • Warmth a big deep skillet over medium warmth. Add the olive oil and butter. As soon as the skillet is sizzling and the butter is melted, add the diced onion. Sauté the onion for 3-4 minutes till it’s translucent. Add the minced garlic and sauté an extra 30 seconds.

  • Add within the orzo pasta. Stir and cook dinner the orzo with the onion for 1 minute.

  • Now pour within the hen broth and room temperature heavy cream, together with the seasoning (salt, pepper, and cayenne pepper). Stir every thing collectively effectively. Convey the skillet as much as a light-weight boil. As quickly because it begins to boil scale back the warmth to medium low and let the orzo simmer uncovered for five minutes, stirring often.

  • After 5 minutes add the chopped broccoli to the skillet and stir to mix with the orzo. Let the broccoli and orzo proceed to cook dinner for one more 5-6 minutes till the orzo is tender.

  • As soon as the orzo is tender, stir within the shredded cheese. Flip off the warmth. The cheese will proceed to soften with the residual warmth from the broccoli and orzo. Serve sizzling and luxuriate in!

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*I want the feel of contemporary broccoli on this recipe. Frozen and thawed broccoli can work in a pinch, however contemporary provides the very best chunk and taste.
**We virtually completely use Higher Than Bouillon to make broth right here at Price range Bytes! It provides nice taste and is tremendous handy to maintain readily available.

Serving: 1servingEnergy: 384kcalCarbohydrates: 30gProtein: 14gFats: 24gSodium: 811mgFiber: 3g

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the way to make Broccoli Cheddar Orzo step-by-step images

The ingredients to make this Broccoli Cheddar Orzo recipe.

Collect your whole substances.

Fresh broccoli florets on a wooden cutting board.

Prep the greens: Chop any massive broccoli florets into smaller items. You want about 3 cups of florets (I used 2 broccoli crowns). Now, cube 1 small onion and mince 2 cloves of garlic cloves in the event you haven’t already.

Olive oil, butter, and diced onion in a skillet.

Sauté the onion: Add 1 Tbsp olive oil and 1 Tbsp butter to a big deep skillet and warmth over medium warmth. As soon as the butter is melted and skillet is sizzling, add within the diced onion. Sauté the onion till translucent, about 3-4 minutes.

Dried orzo added to a skillet with sauteed onion and minced garlic.

Add the orzo: Pour in 1 cup of raw orzo pasta and stir to mix. Prepare dinner the orzo together with the onion for 1 minute.

Chicken broth in a skillet with orzo, with heavy cream being poured in.

Make the creamy sauce: Pour 2 cups hen broth and ½ cup room temperature heavy cream into the skillet. Add ½ tsp salt, ¼ tsp black pepper, and ⅛ tsp cayenne pepper and stir effectively. Convey the skillet as much as a light-weight boil, then instantly scale back the warmth to medium-low to keep up a simmer. Let the orzo simmer uncovered for five minutes, stirring often.

Fresh broccoli florets added to orzo in a creamy sauce in a skillet.

Add the broccoli: As soon as the orzo has cooked for five minutes, add the chopped broccoli and stir to mix with the orzo. Let the broccoli cook dinner within the sauce for 5-6 minutes or till the orzo is tender.

Shredded cheese added to the broccoli cheese orzo in a skillet.

Add the cheese: When the orzo and broccoli are tender, add in 1 ¼ cup shredded sharp cheddar. Stir to mix and switch the warmth off (the warmth from the sauce will soften the cheese).

Finished broccoli cheddar orzo dinner in a skillet.

Serve: Plate up your tacky broccoli cheddar orzo, serve, and luxuriate in!

Overhead view of homemade broccoli cheddar orzo in a bowl.

Cooking this one pan broccoli cheddar orzo actually couldn’t be simpler, however listed below are a couple of useful suggestions I need to share:

  1. Chop the broccoli small. Smaller florets cook dinner sooner and blend in higher with the creamy orzo, making every chunk completely balanced.
  2. Use freshly grated cheese. Pre-shredded cheeses might be coated in anti-caking brokers that may hold them from melting easily. Grating it your self takes only a minute and makes all of the distinction, I promise!
  3. Hold the warmth mild after it begins to simmer. Orzo cooks rapidly, and a mild simmer helps it keep creamy with out sticking to the underside (stirring often will even assist it not persist with the pan!). Something greater than a simmer also can make the heavy cream separate, so don’t neglect to show the warmth all the way down to a simmer!
  4. Don’t rinse the orzo. Whereas orzo appears to be like so much like rice, it’s truly a small pasta. Washing the orzo will take away the pure starches, and we wish these to remain put! These starches assist thicken the creamy sauce.
  5. Add in additional veggies. This recipe is tremendous versatile, so be at liberty to toss in further greens you have got readily available. I believe cherry tomatoes, cauliflower (sliced small), or frozen peas could be nice. You would even add in carrots, like in our broccoli cheddar soup recipe, however I’d grate them or reduce them into matchsticks to verify they cook dinner by way of.

Serving Options

If I’ve slightly further shredded cheddar within the fridge, I normally sprinkle some over every serving of this tacky broccoli orzo for an additional tacky end. Grilled BBQ hen is certainly one of my favourite mains to serve with this pasta. Or, if I need to bulk this dish up and I’ve precooked shredded hen at hand, I simply stir it in on the finish. Wish to add one other veggie aspect? Air fryer asparagus cooks up in simply three minutes, or go for one thing hearty and colourful like succotash.

Storage & Reheating

Leftovers hold effectively within the fridge for 3-4 days in an hermetic container. The sauce will thicken because it sits, so whenever you’re reheating, add a splash of milk, water, or broth to loosen it up and convey again the creamy texture. I wouldn’t advocate freezing this one since cream sauces can separate, and pasta tends to get slightly mushy after thawing. This recipe for broccoli cheddar orzo is unquestionably finest loved contemporary or inside a couple of days.

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