Bursting with vibrant colours and flavors, this salsa combines the candy juiciness of ripe peaches and the zesty kick of conventional salsa components. Excellent for summer time gatherings, a fast snack, or as a scrumptious topping for tacos or grilled dishes, this peach salsa will rapidly turn into a staple in your recipe assortment!
INGREDIENTS
- 1 lb tomatoes, diced
- 1 bell pepper (4 oz), seeded and finely diced
- 2 jalapenos, seeded and finely diced
- 1 medium purple onion, finely diced
- 1 1/2 lbs peaches, diced
- 1/2 bunch cilantro, chopped
- 2 tbsp lime juice
- 1/2 tsp salt, or to style
- 1/4 tsp freshly floor black pepper or to style
DIRECTIONS
- Chop tomatoes and switch them to a big bowl.
- Finely chop the bell pepper, jalapeno, and purple onion and add to the bowl. Be certain to take away seeds from the bell pepper and jalapeno.
- Cube the peaches. We want a barely bigger cube to actually showcase the flavour within the salsa.
- Add chopped cilantro, lime juice, salt, and pepper. Add extra salt and pepper if desired. Fold every thing collectively till nicely blended and luxuriate in.
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